Southern Girl Cooking |
My name is Chelsey Dargis Fortier. I created this tumblr to keep track of my own recipes for myself. I never imagined it would turn into so many followers and seeing my recipes pinned all over Pinterest! Thank you guys so much! I should really start taking this more seriously for you guys! I love the daily messages and comments I get from everyone! Now that I am married I hope to be posting at least once a week! Thanks for stopping by! |
It’s been a crazy two weeks since my engagement!! I haven’t had time to cook anything between work, school, and wedding planning!! This cake was so easy and so cute!
Easter cake!
1 box of classic white cake mix
3 eggs
1 cup of water
1/3 cup of oil
1 tablespoon of almond extract
1 container of vanilla icing
Peeps (I used 2 packages and sorry I didn’t count them I think there was 16 in each)
M&Ms
Preheat oven to 350.
Mix box mix, egg, water, oil, almond extract together. Grease 2 8inch round pans.
Bake 30 mins.
Cool completely. Place both cakes together (do this on the serving plate because it will get heavy with the M&Ms.
Ice cake. Place peeps around cake. Pour M&Ms on top.